Tasting Notes: The nose is an inviting mix of clove, caramel and coconut. On the palate, they are accompanied by fragrant citrus notes and sumptuous brown sugar tones which last long into the warmly spiced finish, where there is a delicious hint of salinity.

How to serve Island Dark Rum: We recommend serving Island Dark Rum with Lixir Ginger Ale, garnished with a slice of orange.