Origin: Edinburgh, Scotland

Botanicals: Juniper, coriander seed, winter savoury, angelica root, lemon balm and pink peppercorn. 

Tasting Notes: A delicate blend of herbal and citrus flavours, supported by a strong juniper base note and a subtle pink peppercorn spice.

Perfect G&T: Serve with Fentimans Valencian Orange Tonic Water and garnish with dried orange.