What makes this Rum special
Tasting Notes: The nose has a welcoming mix of spice and dark caramel tones with a hint of orange citrus. On the palate, those flavours grow as they combine with subtle yet rich chocolatey flavours and a touch of honey which last long into the delectably moreish finish.
How to serve Norfolk Dark Spiced Rum: Serve with a premium ginger beer and garnish with a slice of lime.
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