Tasting notes: Opening with sweet pineapple aromas, the rum evolves into a rich mix of caramelised fruit with subtle spice warmth. Each sip offers a sophisticated balance of fruity sweetness and a complex, mature finish. 

How to serve: For a refreshingly tropical simple serve, top with ginger ale. Alternatively, try this rum in a Raspberry Daiquiri or Rum Punch for a tasty pineapple-infused twist on these classic cocktails.